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Page 1 of 17 Last Revised 11/21/11 CALIFORNIA FOOD HANDLER CARD LAW GUIDELINES FREQUENTLY ... group and CCDEH recommend that from July 1, 2011 until January 1, 2012 enforcement of the law be limitedURL/globalassets/health/media-library/documents/services/directory/food-safety-and-inspections/ca-food-handler-card-guidelines-11-21-2011
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labeled, and produced under sanitary conditions. 3 Table of Contents Your Role as a Food Operator... ... illnesses)...........................Pg 5 Risk Factor #1: Improper Hot and Cold Holding of Foods..........URL/globalassets/health/media-library/documents/inspections-and-reporting/forms/environmental-health/foodhandlerguide-2015
