> ADULT COOKING

NEW!  TAMALE MAKING 101  18yrs & up • $40

Learn all about tamales: their history: where to get ingredients; how to make them;
and their role in bringing families and friends together. We will cover traditional and
contemporary tamales and – best of all – you’ll get hands-on experience and a chance
to taste test! Instructor: Hernandez

46778 • W • 6:30-10pm • 9/17 Admiral Kidd

46779 • W • 6:30-10pm • 10/15            Admiral Kidd

46780 • W • 6:30-10pm • 11/12            Admiral Kidd

46781 • W • 6:30-10pm • 12/10            Admiral Kidd

A TASTE OF ASIA – THAI ENTREES 18yrs & up • $45

Create Thai classics using a combo of fresh local ingredients and
exotic herbs/spices. Learn to make Pha Nang Curry, Thai, Phat Thai Noodles, Stir Fried
Vegetables, Hot & Sour Shrimp soup and more. Bring a sharp slicing knife, cutting board
and $25 cash for material fee (includes beverages, hors d’oeuvres and groceries.) No
Cooking Experience Necessary! Instructor: T. Bui. Class needs minimum of 10 participants.

46761 • Tu • 6:30-9:30pm • 10/21         Whaley

A TASTE OF ASIA – VIETNAMESE FAVORITES 18yrs & up • $45

Tam will reveal the secrets of preparing tasty and healthy yet simple Vietnamese recipes
which include: Rice Noodles with Chicken Soup (Pho Ga), Fresh Pork and Shrimp
Spring Rolls (Goi Cuon), Spicy Lemongrass Beef (Bo Xao Xa), Vietnamese Chicken
and Mint Salad (Goi Ga) and more. $25 cash for material fee (includes beverages, hors d’oeuvres
and groceries). No Cooking Experience Necessary. Class needs minimun of 10 participants.

46762 • Tu • 6:30-9:30pm • 10/28          Whaley